Valentine’s Supper Club

February 14th at The Elysian

This Valentine’s Day, celebrate love with a romantic candlelight dinner featuring a specially curated four-course menu by our Head Chef, Krzysztof Pirog, beginning with the sharing cocktail “Love Language Punch”, followed by three exquisite courses, and concluding with a decadent dessert—all set against the soft glow of candlelight for an evening designed for romance and connection.

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THE MENU

€65 per person

The Supper Club

The Bookshelf Supper Club in Cork has become a beloved culinary event, known for its intimate dining experiences that celebrate diverse cuisines and high-quality ingredients. Over the past few years, we have hosted 15 editions, each with a unique theme, ranging from Italian feasts to jazz-inspired evenings. Collaborations with local wine merchants and live music performances often accompany the multi-course meals, making each Supper Club a memorable and immersive experience for food lovers in Cork.

Person pouring wine into glasses on a table.
People dining in a cozy restaurant with low lighting and modern decor.
People in a cafe with sign reading 'Natural Wines & Cocktails' on the window, chatting and smiling.
Candlelit table with dessert jar, biscotti, cocktails, and water bottle.
Colorful flower arrangement in a bar setting with shelves of bottles and framed artwork on the wall.
Two people dining at a restaurant table, enjoying plated meals with glasses of red wine and water with lemon. A notepad is visible on the table.
A glass of orange-hued cocktail with ice, garnished with a strawberry and a black straw, placed on a tray with a receipt.
A blurry image of a woman shaking a cocktail shaker, with bottles and glasses in the background.